Fudgy Brownie Bites
150Calories
4gProtein
14gFat
2gNet Carbs
Per serving · recipe makes 10. Scale any portion and auto-track it in the app.
Ingredients
- 1/2 cup almond flour
- Cocoa Powder
- 3 tbsp melted butter
- Eggs
- Vanilla Extract
Method
PREP
- Whisk 1/2 cup almond flour, 3 tbsp cocoa, 1/3 cup sweetener, and a pinch of salt; stir in 3 tbsp melted butter, 1 egg, and 1/2 tsp vanilla into a thick batter.
COOKING
- Spoon into 10 cups of a greased mini-muffin tin and bake at 350F for 10 to 12 minutes until the tops just set.
FINISH
- Cool 10 minutes in the tin so they firm up before lifting out. Makes 10 bites — a serving is 2.
💡 Pro-Tip: Pull them while the centers still look slightly underdone — carryover heat sets them into fudgy, not cakey, bites.
Cook it & auto-track the macros in the app →
Concept inspired by Keto Snackz